Craft Country Wednesday Party with CAT COUNTRY 98.1
On Wednesday June 19 starting at 5 PM, Cat Country 98.1 takes over Craft Country Wednesday at GPub! In addition to the usual Craft Country Wednesday offerings, like our ALL-YOU-CAN-EAT BBQ Pit Stop, Cat Country 98.1's Maddie (@itsmaddiecat981) will be joining us for a night of down-home country fun! There will be prizes, giveaways, line dancing and a CONCERT TICKET RAFFLE! We'll also have special JIM BEAM PEACH drink promos! This party is fixin' to be a real hoedown. So come check out Providence's newest country night, only at GPub!
Otter Creek & Long Trail Ale Beer Dinner
On Wednesday, June 26, visit Providence GPub for a special four-course dinner featuring beers from Otter Creek Brewing Co. and Long Trail Brewing Co. The evening promises to astound the taste buds with exclusive dishes from GPub’s kitchen perfectly complimented with thoughtfully chosen craft beers from two of Vermont’s favorite breweries.
Otter Creek Brewing Co., based in Middlebury Vermont, has been “hitting, hopping and dosing brews with creativity since acid-wash jeans were hip.” Following the addition of a state-of-the-art brew house and more canning capacity, the OCB Crew is continuing down the path of innovation, throwing a bit of “kind into the kettle” whenever possible. OCB's hop-soaked ales and lagers are available throughout the Northeast and mid-Atlantic regions. Long Trail Brewing Co., located in Bridgewater Corners Vermont, released their first batch of Long Trail Ale in 1989. Back then the brewery—known as the Mountain Brewers—was a modest brew house tucked into the basement of the Old Woolen Mill in Bridgewater Corners, with the goal to brew an affordable, American-made alternative to the pricey German and English exports that filled the shelves. At the time, the craft brewing industry in America was on the rise and Vermont was better known for maple syrup than beer. In 1989, Long Trail Ale® hit the taps at local watering holes; blazing the trail for Vermont's craft brewing industry.
Suited for those who appreciate great food and beer, the menu will feature dishes including a Southwest Salad, with charred romaine, queso fresco, grilled corn, tomato, red onion, fried tortilla, and honey lime cumin vinaigrette paired with the All Souls Lager. There’s also Unearthed Ribs: pork ribs, unearthed stout BBQ sauce, corn fritter, and grilled onion, paired with the Unearthed Stout. These are just two of the four courses that will be served.
The event begins at 6:30 pm, and tickets are $70 per person, which includes tax and gratuity. Complimentary valet parking is available. Tickets can be purchased under the Events drop-down button above.
Opened in 2014, GPub is a modern gastropub with an old world look and feel and features an eclectic mix of traditional pub favorites for food and drink all of which are presented with an artisanal, made from scratch, approach by our culinary and bar staff. Located in the basement of the ProvidenceG, which was formally the Providence Gas Building, the décor is based around the buildings original 1920’s framework. Rustic raw materials blended with modern touches give a warm and welcoming ambiance. Despite its historic past and decor, the GPub offers all of the modern amenities one would expect in todays pub including 17 LED TV’s, 3 Private Karoake Booths, and modern billiards tables and a shuffleboard table. Great food and drink combines with a warm and inviting space to create the amazing vibe that is GPub. We encourage you to come and see all that the GPub has to offer and look forward to seeing you soon!
SPEAK EASY EAT WELL